Seasonal Recipes
Eating locally and seasonally is more nutritious, and (usually) cheaper. Our recipe collections are categorized by season to help you make the most of your seasonal produce!
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Cauliflower Kale Salad with Apricots & Toasted Hazelnuts
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Pecan Pie Baked Oatmeal (sweetened with dates)
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White Bean Quesadillas with Caramelized Onions, Kale, and Butternut Squash
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Lentil Stuffed Peppers
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Creamy Mushroom and Wild Rice Soup
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Sage Pesto with Pepitas on Roasted Acorn Squash
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Easy Roasted Parsnips with Arugula Pistachio Pesto
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Cinnamon Baked Pears with Toasted Walnuts and Chocolate Sauce
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Vegetable Tetrazzini
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Crock Pot Ratatouille
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Mango Pops
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Melon Salad with Ginger Lime Dressing
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Strawberry Cardamom Muffins with Yogurt
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Whole Wheat Carrot Turmeric Muffins
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Green Tomato Soup with Roasted Garlic
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Sautéed Tempeh with Caramelized Onions and Grapes
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Chocolate Strawberry Pudding
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Creamy Chickpea Pasta with Veggies
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Celery and Leek Soup
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Carrot Waffles
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Bok Choy Soup with Miso
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Breakfast Chickpeas with Collard Greens
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Slow Cooker Collard Greens (Low Sodium)
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Christmas Pinwheels
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Pecan Cranberry Bread
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Roasted Asparagus with Egg Free Hollandaise Sauce
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Gingerbread Hot Chocolate
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Christmas Fruit Tray with Cinnamon Yogurt Dip
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Roasted Maple Curry Carrots
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Quinoa Mushroom Burgers with Black Beans
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Roasted Honeynut Squash Stuffed with Cranberry Wild Rice Pilaf
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Healthy Mushroom Soup
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Instant Pot Baked Apples with Cinnamon and Raisins
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Carrot Top Tabbouleh Salad
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Grilled Broccoli and Onions with Lemony Caper and Thyme Sauce
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3-Ingredient Cherry Almond Nice Cream
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Cinnamon Cardamom Zucchini Pudding
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Thai Curry Pumpkin Soup
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Roasted Beets & Carrots with Creamy Garlic Dill Sauce
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Chai Latte Waffles with Ginger Grilled Peaches