Seasonal Recipes

Strawberry Watermelon Agua Fresca

Bok Choy and Mushroom Soup

Vegan Three Bean Chili

Creamy Chickpea Pasta with Veggies

Gluten Free Zucchini Fritters

Cauliflower Kale Salad with Apricots & Toasted Hazelnuts

Pecan Pie Baked Oatmeal (sweetened with dates)

White Bean Quesadillas with Caramelized Onions, Kale, and Butternut Squash

Creamy Mushroom and Wild Rice Soup

Vegetable Tetrazzini

Crock Pot Ratatouille

Mango Pops

Melon Salad with Ginger Lime Dressing

Strawberry Cardamom Muffins with Yogurt

Whole Wheat Carrot Turmeric Muffins

Sautéed Tempeh with Caramelized Onions and Grapes

Chocolate Strawberry Pudding

Carrot Waffles

Breakfast Chickpeas with Collard Greens

Christmas Pinwheels

Pecan Cranberry Bread

Roasted Asparagus with Egg Free Hollandaise Sauce

Christmas Fruit Tray with Cinnamon Yogurt Dip

Roasted Maple Curry Carrots

Roasted Honeynut Squash Stuffed with Cranberry Wild Rice Pilaf

Healthy Mushroom Soup

Instant Pot Baked Apples with Cinnamon and Raisins

Carrot Top Tabbouleh Salad

Thai Curry Pumpkin Soup

Chai Latte Waffles with Ginger Grilled Peaches

Instant Pot Smoky Tomato Jam

Low Sodium Salsa Verde (Tomatillo Salsa)

Brussels Sprout, Sweet Potato, and Black Bean Tostadas

Heart Healthy Pumpkin Granola

Grilled Vegetable and Wheat Berry Salad with Lemon Thyme Vinaigrette

Radish Greens Hummus

Salt and Vinegar Zucchini Chips

Citrus Charred Radish Pods

Marinated Vegetable Skewers on the Grill

Creamy Braised Beet Greens

Low Sodium Lentil Soup with Spinach

Deconstructed Pesto Herb Salad with Cracked Peppercorn Parmesan Dressing