Low Sodium
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Red Cabbage Vinegar Slaw
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Salt Free Taco Seasoning
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Homemade Vegetable Stock (using kitchen scraps!)
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Strawberry Watermelon Agua Fresca
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Prune Compote with Warm Spices
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Buckwheat Biscuits
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Italian Beans and Greens
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Vegan Three Bean Chili
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Whole Wheat Drop Biscuits
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Blueberry Chia Jam with Thyme
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Cherry Pistachio Cookies
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Buffalo Chickpea Wrap with Avocado Lime Ranch Dressing
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Cherry Truffles
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Spiced Molasses Cookies
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Cauliflower Kale Salad with Apricots & Toasted Hazelnuts
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Pecan Pie Baked Oatmeal (sweetened with dates)
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White Bean Quesadillas with Caramelized Onions, Kale, and Butternut Squash
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Healthy Chocolate Sauce
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Carrot Oatmeal with Pineapple
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Mini Peanut Butter Oatmeal Muffins
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Creamy Mushroom and Wild Rice Soup
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Arugula Pistachio Pesto
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Vegetable Tetrazzini
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Crock Pot Ratatouille
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Mango Pops
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Melon Salad with Ginger Lime Dressing
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Strawberry Cardamom Muffins with Yogurt
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Healthy Thumbprint Cookies
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Chocolate Strawberry Pudding
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Farro Pilaf with Fennel
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Cinnamon Sweet Potato Fries
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Carrot Waffles
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Sweet Potato Spread
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Healthy Chex Mix
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Breakfast Chickpeas with Collard Greens
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Christmas Pinwheels
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Pecan Cranberry Bread
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Low Sodium Enchiladas with Black Beans and Sweet Potatoes
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Roasted Asparagus with Egg Free Hollandaise Sauce
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Christmas Fruit Tray with Cinnamon Yogurt Dip
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Roasted Maple Curry Carrots
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Roasted Honeynut Squash Stuffed with Cranberry Wild Rice Pilaf