by Laura Yautz | Jun 5, 2019 | Appetizers, Condiments, Party Food, Recipes, Sides, Snacks, Vegetarian
Radishes are overrunning my garden now! If you grow radishes, I’m sure yours are too. But today, I’m focusing on the part I suspect most people toss away – the greens! Radish greens are actually pretty versatile. They can be used in pesto (try this...
by Laura Yautz | May 14, 2019 | Blood Pressure, Condiments, Recipes
Pesto might be one of my favorite sauces. It feels so fancy, and yet, it’s so easy to make! But did you know you can make pesto out of almost any combination of greens and nuts? In fact, you could even use pumpkin seeds or sunflower seeds instead of nuts if you...
by Laura Yautz | May 3, 2019 | Appetizers, Condiments, Mexican
Do you love Mexican-inspired food? I do! And while some elements of Mexican cuisine are really healthy, the copious amounts of cheese and, often, lard, are not so great for us. We know this, but it’s all just so delicious! On the plus side, avocados are amazing...
by Laura Yautz | Apr 2, 2019 | Condiments
One word: YUM! First and foremost, this sauce is delicious! It’s chocolaty, and creamy, and sweet, and perfect for almost anything you’d use regular chocolate sauce for. As a bonus, the sauce is nourishing for the body, and particularly for your heart! I...
by Laura Yautz | Mar 20, 2019 | Condiments
I’m so excited to share this with you today! My Peanut Butter Sweet Potato Spread is the perfect way to add vegetables to breakfast (or anytime!) without hearing your family complain. The sweet potato is like the stage crew in this spread. No one really knows...
by Laura Yautz | Jan 4, 2019 | Condiments, Recipes
Looking for something healthy and yummy to spread on your toast in the morning? Look no further! This blueberry thyme chia jam is all of that AND super easy to make from ingredients you probably already have. Plus it’s an amazing addition to a cheese and...
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