Thyme Tea

Tea in a glass mug, with thyme sprigs in it.

Take a break from your busy schedule and unwind with a mug of warm, relaxing herbal Thyme Tea. Thyme has a reputation for being able to reduce coughing and menstrual cramps, as well as prevent bacterial infections.

Course Drinks

Cuisine American

Diet Diabetic, Gluten Free, Kosher, Low Calorie, Low Fat, Low Lactose, Low Salt, Vegan, Vegetarian

Prep Time 2

Cook Time 3

Steeping 10

Total Time 15

Servings

Calories 5kcal

Author Laura Yautz

Equipment

Ingredients

1 cup Water
2 tablespoon Fresh Thyme chopped (or 2 teaspoon dried thyme)

Instructions

Pour the water into a small sauce pan, cover, and bring to a boil.
Meanwhile, roughly chop the thyme and put it into a heat proof container (a mug or mason jar work well).
When the water is boiling, pour it over the fresh thyme, and cover it to steep for 10 minutes.
Uncover and strain into another mug. Serve as is, or with a squeeze of lemon and/or drizzle of honey if desired.

Nutrition