by Laura Yautz | Jan 30, 2019 | Appetizers, Party Food
Okay, so the Steelers didn’t make it to the Super Bowl this year. But does that mean we stop celebrating them? NO! I’m really excited to share this dip with you for your upcoming party! The black bean dip is a bit spicy, and the sweet mango puree is its...
by Laura Yautz | Jan 25, 2019 | Main Dish, Mexican, Recipes, Soup
Is there anything more perfect for cold January days than a steaming bowl of soup? Not in my book. This easy 3 bean chili-inspired soup fits that bill! It’s a bit lighter than traditional chili, so it’s also perfect for those January goals. For this soup I...
by Laura Yautz | Jan 20, 2019 | Drinks
What a great day to stay inside with a hot cup of tea, huh? This rosemary peppermint tea definitely fits the bill! This is the perfect combination of savory and sweet, and I find the two herbs compliment each other perfectly. The inspiration for this tea came from...
by Laura Yautz | Jan 16, 2019 | Main Dish, Mexican, Recipes, Vegetarian
This is my weeknight taco hack. Everyone in my family loves them, so it’s on the weekly menu rotation. And really, why not? As far as tacos go, these are pretty darn healthy – I use fat free refried beans instead of ground meat. This does three things:...
by Laura Yautz | Jan 4, 2019 | Condiments, Recipes
Looking for something healthy and yummy to spread on your toast in the morning? Look no further! This blueberry thyme chia jam is all of that AND super easy to make from ingredients you probably already have. Plus it’s an amazing addition to a cheese and...
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